Home and Kitchen Essentials Simplified
You’ve just heated your favourite shepherd’s pie in what you thought was a perfectly safe ceramic dish. However, as you reach for it, the plate practically brands your fingertips with searing heat. You’re not alone in this kitchen catastrophe. We’ve all been there, standing in the kitchen, nursing burnt fingers whilst our dinner sits mockingly
Updated on June 24
Standing in the dinnerware aisle, overwhelmed by countless plates, bowls, and serving pieces? You’re not alone. Choosing the right crockery can feel like navigating a maze, especially when you’re unsure about the differences between earthenware and stoneware, or whether you really need those specialty serving pieces gathering dust in stores. That’s exactly why I created
Updated on June 24
For nearly 90 years, Fiestaware has graced American tables with its vibrant colors and distinctive Art Deco design. Whether you’ve inherited a collection from your grandmother or you’re actively hunting for pieces at estate sales, understanding how to properly date your Fiestaware is crucial for any serious collector. That’s why we’ve created the ultimate Fiestaware
You’ve just made the perfect French onion soup, complete with melted cheese bubbling on top. But when you serve it in a regular bowl, it doesn’t look quite right. The cheese slides off, the soup cools too quickly, and your guests aren’t getting that authentic restaurant experience you were hoping for. This is where Pfaltzgraff
Updated on June 13
You’re hosting Sunday dinner, and your gorgeous Pfaltzgraff casserole dish is brimming with your famous shepherd’s pie. As you reach for the oven door, a nagging thought hits you, are Pfaltzgraff Dishes oven safe? You pause, realising you’ve never been entirely sure about the rules. If you’re a Pfaltzgraff enthusiast, you’ve probably faced this exact
Updated on May 24
You’ve just hosted a fabulous dinner party, and your beautiful China plates are stacked with tasty leftovers. As you stare at them the next morning, your stomach growls, craving those delicious remains. But wait – a tiny voice in your head asks, “Should I risk putting these precious plates in the microwave?” You pause, hand